Food

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Butterball recalls over 14,000 pounds of ground turkey over foreign matter contamination

Dish it Girl

What's for dinner? 20-minute creamy Italian spinach and sausage pasta

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FDA recommends restaurants, food manufacturers cut back on use of salt

Maegan Brown

How to create a picture perfect snack-o'-lantern for Halloween

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Celebrate Hispanic Heritage Month with this classic Michelada recipe

Andrea Gentl, Martin Hyers/"That Sounds So Good"

How to make Carla Lali Music's flash-in-the-pan chicken from 'That Sounds So Good'

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Three chefs unwrap the flavors and traditions of tamales

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How to make 2 easy and healthy, seasonal breakfast without added sugar

Shuangy's Kitchen Sink

How to make soft, chewy pumpkin spice snickerdoodle cookies

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How restaurants are reacting to CDC guidance: Masks indoors, proof of vaccination