• Video
  • Shop
  • Culture
  • Family
  • Wellness
  • Food
  • Living
  • Style
  • Travel
  • News
  • Book Club
  • Newsletter
  • Privacy Policy
  • Your US State Privacy Rights
  • Children's Online Privacy Policy
  • Interest-Based Ads
  • Terms of Use
  • Do Not Sell My Info
  • Contact Us
  • © 2026 ABC News
  • Food

Tyra Banks set to open an ice cream shop in DC: Here's what we know

3:43
'The Right Stuff' on tools to make and enjoy ice cream
Amanda Edwards/Getty Images
Kelly McCarthy
ByKelly McCarthy
July 12, 2024, 8:56 PM

Tyra Banks first coined the term "smize" while hosting "America's Next Top Model" in 2009, and now the supermodel is turning her smiling eyes towards a new business venture by the same name.

Smize & Dream is Banks' new ice cream scoop shop popping up in Washington D.C. on July 19, according to her social media announcements.

Tyra Banks hosts the grand opening of her new ice cream shop SMiZE Cream on July 2, 2021 in Santa Monica, California.
Amanda Edwards/Getty Images

The 50-year-old TV personality turned entrepreneur previously launched a mobile ice cream truck in Dubai with frozen treats, which so far have only been available stateside in pre-packaged pints at a pop-up she hosted in Los Angeles.

Tyra Banks hosts the grand opening of her new ice cream shop SMiZE Cream on July 2, 2021 in Santa Monica, California.
Amanda Edwards/Getty Images

Related Articles

MORE: Tyra Banks marks 50th birthday with 'wise words' for her fans

The entertainment icon has been sharing glimpses of the 10 core ice cream flavors on the Smize & Dream Instagram, including the new experimental flavor "Cap Hill Crunch," which she said is made with a Cap'n Crunch cereal-infused ice cream base, toffee crunch and cereal milk-soaked French toast pieces.

Tyra Banks hosts the grand opening of her new ice cream shop SMiZE Cream on July 2, 2021 in Santa Monica, California.
Amanda Edwards/Getty Images

The ice cream company founder also created a "Smize Surprize," which is a sprinkle-coated truffle at the base of every cone and cup, stuffed with fillings like jelly, cookie dough, cake crumbles and cream.

The scoop shop is located in Woodley Park at the lower level of Petit Monde and will be open from Friday, July 19 to Friday, September 20.

Banks shared more about her passion for the frozen dessert in an Instagram post on her 50th birthday last December, writing in the caption, "My mama and I have been obsessed with ice cream for forever. And now -- I got me some big ice cream dreams with Smize & Dream."

Banks said she works on the business seven days a week, calling it crazy hard work, "But I’m IN LOVE with it. Because it’s not just about ice cream. It’s about inspiring people to make their dreams come true."

Up Next in Food—

How to make zucchini salad with tyrokafteri and other Mediterranean recipes

April 17, 2026

Good Housekeeping shares healthy, nutrient-dense Mediterranean recipes made for busy lives

April 16, 2026

Spring recipes from chef Michael Symon: Beef keftedes with fresh pea‑lemon yogurt spread

April 15, 2026

Why fresh tomato prices have skyrocketed, how fuel prices and other factors could keep them high

April 13, 2026

Shop GMA Favorites

ABC will receive a commission for purchases made through these links.

Sponsored Content by Taboola

The latest lifestyle and entertainment news and inspiration for how to live your best life - all from Good Morning America.
  • Contests
  • Terms of Use
  • Privacy Policy
  • Do Not Sell My Info
  • Children’s Online Privacy Policy
  • Advertise with us
  • Your US State Privacy Rights
  • Interest-Based Ads
  • About Nielsen Measurement
  • Press
  • Feedback
  • Shop FAQs
  • ABC News
  • ABC
  • All Videos
  • All Topics
  • Sitemap

© 2026 ABC News
  • Privacy Policy— 
  • Your US State Privacy Rights— 
  • Children's Online Privacy Policy— 
  • Interest-Based Ads— 
  • Terms of Use— 
  • Do Not Sell My Info— 
  • Contact Us— 

© 2026 ABC News